Taco soup is a comforting and flavorful dish that’s perfect for any time of the year. Whether you’re warming up on a chilly evening or enjoying a hearty family meal, it’s versatile, easy to make, and packed with bold flavors. But the big question always arises: What to Eat With Taco Soup?
If you’re a fan of hearty, satisfying soups, you might also want to check out this sausage potato soup recipe. It’s another comforting option for chilly nights or when you’re craving a warm, wholesome meal.
From crispy sides to creamy toppings, pairing the right accompaniments can take your taco soup from good to unforgettable. Let’s dive into a collection of side dishes, toppings, and creative pairings that will enhance every bowl of taco soup you make.
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Why Pairing Matters
Taco soup is a robust dish, filled with ground meat, beans, tomatoes, and spices. While it’s a meal on its own, adding complementary sides or toppings helps balance the flavors and textures. Crunchy, creamy, or zesty additions can elevate the soup into a feast.
Pairings also allow you to cater to different palates. Whether your guests love bold, cheesy extras or lighter, refreshing sides, you can customize the meal with minimal effort.
10 Perfect Side Dishes to Serve with Taco Soup
1. Cornbread
Cornbread is a classic choice for taco soup. Its slightly sweet flavor and crumbly texture perfectly balance the spicy and savory soup.
- Serve it warm with a pat of butter or drizzle of honey.
- For a twist, try jalapeño cornbread for an added kick.
2. Tortilla Chips and Salsa
You can’t go wrong with tortilla chips. They’re great for scooping up chunky bits of soup or for dipping into fresh salsa.
- Opt for homemade salsa or guacamole for a fresh, vibrant touch.
- Try lime-flavored chips to add a citrusy flair.
3. Cheesy Quesadillas
Quesadillas are simple to make and pair wonderfully with taco soup.
- Fill them with gooey cheese, grilled chicken, or sautéed veggies.
- Cut them into triangles for easy dipping.
4. Mexican Rice
A side of fluffy Mexican rice is always a hit. Its mild tomato and spice flavors complement the boldness of the soup.
- Use long-grain rice, tomatoes, and a pinch of cumin for authentic flavor.
- Add chopped cilantro and lime juice for extra zest.
5. Grilled Corn on the Cob
Grilled corn is a smoky, sweet option that pairs beautifully with taco soup.
- Brush the corn with butter and sprinkle on chili powder or cotija cheese.
- Slice the kernels off the cob for an easy-to-eat side dish.
6. Salad with a Zesty Dressing
A light, fresh salad adds balance to the richness of taco soup.
- Try a simple side salad with lettuce, tomatoes, cucumbers, and a tangy lime vinaigrette.
- A Mexican street corn salad with mayo, lime, and chili powder is also a fantastic choice.
7. Loaded Nachos
If you’re looking to go all out, serve a plate of loaded nachos on the side.
- Pile on beans, melted cheese, jalapeños, and sour cream.
- Use your nachos to scoop up bites of soup for the ultimate experience.
8. Flour or Corn Tortillas
Soft tortillas are perfect for dipping into the soup or wrapping around fillings like shredded chicken or beans.
- Heat them on a skillet for a warm, smoky flavor.
- Serve with butter or a spread of guacamole.
9. Stuffed Bell Peppers
Stuffed bell peppers are hearty and pair well with taco soup’s flavors.
- Fill them with rice, beans, and cheese, then bake until tender.
- Use mini bell peppers for a bite-sized appetizer.
10. Sweet Potato Fries
The sweetness of roasted sweet potato fries provides a nice contrast to the spiciness of taco soup.
- Sprinkle them with paprika or cumin for a smoky flavor.
- Serve with a side of chipotle mayo for dipping.
Top Toppings to Transform Your Taco Soup
The toppings are where taco soup shines. They let everyone customize their bowl to perfection. Here are some must-haves:
1. Shredded Cheese
A generous sprinkle of cheddar, Monterey Jack, or a Mexican blend cheese adds creaminess and richness to the soup.
2. Sour Cream or Greek Yogurt
These toppings cool down the heat and add a creamy texture. Use Greek yogurt for a healthier option.
3. Avocado or Guacamole
Avocado slices or a dollop of guacamole provide a smooth, buttery contrast to the spicy soup.
4. Fresh Cilantro
Cilantro adds a pop of freshness and color to your bowl. If you’re not a cilantro fan, try chopped green onions instead.
5. Lime Wedges
A squeeze of lime brightens the flavors and adds a touch of acidity that balances the richness of the soup.
6. Crushed Tortilla Chips
For a crunchy element, sprinkle crushed tortilla chips over your soup just before serving.
7. Jalapeños
Fresh or pickled jalapeños bring heat and tanginess for those who love bold flavors.
8. Hot Sauce
From mild to fiery, a dash of hot sauce lets everyone control the spice level to their liking.
Creative Pairing Ideas for Taco Soup
Taco Soup Bar
Hosting a party? Set up a taco soup bar with bowls of toppings and sides, so guests can build their ideal bowl. Include:
- A variety of cheeses
- Chopped veggies
- Tortilla strips
- Side dishes like rice or grilled corn
Pair with Drinks
Complement your taco soup with refreshing beverages like:
- Margaritas (classic lime or frozen strawberry)
- Horchata for a creamy, cinnamon-flavored drink
- Mexican sodas like Jarritos for a fizzy treat
Dessert Pairings
After a hearty bowl of taco soup, end the meal with something sweet. Try:
- Churros dusted with cinnamon sugar
- Tres leches cake for a creamy finish
- Mexican hot chocolate for a rich, spiced drink
Pair Taco Soup with Bread Options
Bread lovers, rejoice! A warm, crusty bread or soft dinner roll can be the perfect companion to a hearty bowl of taco soup. A classic French baguette works wonders for soaking up every last drop of that flavorful broth. Alternatively, you can serve buttery dinner rolls or garlic breadsticks for a comforting side that adds a bit of indulgence to your meal. For a Tex-Mex twist, consider baking cheddar jalapeño bread—it packs a punch of heat and cheesy goodness that complements the soup’s bold flavors.
Make It a Full Mexican Feast
If you want to take your taco soup meal to the next level, turn it into a full Mexican-inspired feast. Add small bowls of street-style elote (Mexican street corn) or black beans simmered with spices as additional sides. Pair the soup with fresh pico de gallo or a zesty mango salsa for a bright, refreshing contrast. This approach not only adds variety but also turns your taco soup dinner into a lively celebration of flavors, perfect for a family gathering or casual dinner party.
Wrapping It Up
Taco soup is one of those meals that’s endlessly versatile. With the right sides and toppings, you can turn it into a show-stopping feast. Whether you’re serving it with cornbread, piling on avocado slices, or pairing it with a zesty margarita, there’s no wrong way to enjoy this comforting dish.
So next time you’re making taco soup, don’t stop at the soup itself. Get creative with your sides and toppings, and let every bowl be as unique as the people you’re sharing it with.
FAQs
What Is a Good Side for Tortilla Soup?
Tortilla soup is a rich, flavorful dish that pairs wonderfully with several sides. One classic option is crispy tortilla chips, perfect for scooping up the soup or adding an extra crunch on top. Mexican rice, with its mild tomato and spice base, complements the soup’s hearty flavors. A fresh side salad with a zesty lime vinaigrette can also balance out the soup’s richness, while cornbread or cheese quesadillas bring a comforting, satisfying touch to the meal.
What Side Dishes Go With Soup?
Soup is versatile, and the side dishes you choose can elevate it into a complete meal. For creamy or hearty soups like tortilla or taco soup, crusty bread or soft dinner rolls are perfect for dipping. Salads with crisp greens, cucumbers, and a tangy dressing provide a refreshing contrast. Sides like grilled vegetables, stuffed peppers, or even simple steamed corn can add variety and complement the flavors of the soup.
What Side Dish Goes Well With Tacos?
Tacos pair well with a range of side dishes, from the simple to the extravagant. Mexican street corn (elote), rice, and refried beans are traditional options that round out the meal. If you’re feeling creative, try a side of sweet potato fries with a sprinkle of chili powder or a vibrant fruit salsa made with mango and lime. The goal is to balance the bold, savory flavors of the tacos with fresh, sweet, or starchy sides.
What Wine Pairs With Taco Soup?
Pairing wine with taco soup depends on its spice level and base flavors. A zesty Sauvignon Blanc or a dry Riesling works well to offset the heat and complement the tangy, tomato-based broth. If you prefer red wine, go for a light-bodied Pinot Noir or a fruity Grenache—they’ll blend nicely with the earthy spices and smoky elements in the soup. For those who enjoy a bubbly option, try a sparkling wine for a refreshing, palate-cleansing contrast.
Is Soup a Side or Main Dish?
Soup can be either a side dish or a main course, depending on how it’s served. A lighter soup like a broth-based vegetable soup often accompanies a main meal as a starter. However, hearty soups like taco soup, packed with meat, beans, and toppings, are filling enough to stand alone as the main event. Pairing it with complementary sides or toppings can make it feel like a full, satisfying meal.
Is There a Right Side to a Tortilla?
While there isn’t a definitive “right” or “wrong” side to a tortilla, many tortillas have a smoother side and a rougher side. The smoother side typically faces outward when making tacos or wraps, as it looks better and helps keep the filling intact. For tortilla chips or baking, it doesn’t matter much, but some say the rougher side holds seasonings better, which can enhance the flavor.
